Archive for June, 2012

Buy Vegetarian Cooking for Everyone At Amazon!

Tuesday, June 12th, 2012

Vegetarian Cooking for Everyone

Buy Vegetarian Cooking for Everyone At Amazon!

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Vegetarian Cooking for Everyone Description:

The tenth anniversary edition of this landmark cookbook, with more than 325,000 copies in print, includes a new introduction from Deborah Madison, America’s leading authority on vegetarian cooking.

What Julia Child is to French cooking, Deborah Madison is to vegetarian cooking—a demystifier and definitive guide to the subject. After her many years as a teacher and writer, she realized that there was no comprehensive primer for vegetarian cooking, no single book that taught vegetarians basic cooking techniques, how to combine ingredients, and how to present vegetarian dishes with style. Vegetarian Cooking for Everyone teaches readers how to build flavor into vegetable dishes, how to develop vegetable stocks, and how to choose, care for, and cook the many vegetables available to cooks today. Vegetarian Cooking for Everyone is in every way Deborah Madison’s magnum opus, featuring 1,400 recipes suitable for committed vegetarians, vegans (in most cases), and everyone else who loves good food. For nonvegetarians, the recipes can be served alongside meat, fish, or fowl and incorporated into a truly contemporary style of eating that emphasizes vegetables and fruits for health and well-being.

Vegetarian Cooking for Everyone is the most comprehensive vegetarian cookbook ever published. The recipes, which range from appetizers to desserts, are colorful and imaginative as well as familiar and comforting. Madison introduces readers to innovative main course salads; warm and cold soups; vegetable braises and cobblers; golden-crusted gratins; Italian favorites like pasta, polenta, pizza, and risotto; savory tarts and galettes; grilled sandwiches and quesadillas; and creative dishes using grains and heirloom beans. At the heart of the book is the A-to-Z vegetable chapter, which describes the unique personalities of readily available vegetables, the sauces and seasonings that best complement them, and the simplest ways to prepare them. “Becoming a Cook” teaches cooking basics, from holding a knife to planning a menu, and “Foundations of Flavor” discusses how to use sauces, herbs, spices, oils, and vinegars to add flavor and character to meatless dishes. In each chapter, the recipes range from those suitable for everyday dining to dishes for special occasions. And through it all, Madison presents a philosophy of cooking that is both practical and inspiring.

Despite its focus on meatless cooking, Vegetarian Cooking for Everyone is not just for vegetarians—it’s for everyone interested in learning how to cook vegetables creatively, healthfully, and passionately. The recipes are remarkably straightforward, using easy-to-find ingredients in inspiring combinations. Some are simple, others more complex, but all are written with an eye toward the seasonality of produce. Madison’s joyful and free-spirited approach to cooking will send you into the kitchen with confidence and enthusiasm. Whether you are a kitchen novice or an experienced cook, this wonderful cookbook has something for everyone.

  • Amazon Sales Rank: #887 in Books
  • Published on: 2007-11-06
  • Released on: 2007-11-06
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 752 pages

Customer Reviews:

The Joy of Cooking, only for vegheads and meat-avoiders5
I just counted 34 cookbooks in my kitchen, but this is the one I use the most. Only the Joy of Cooking gets an equal workout. This book is the only vegetarian cookbook I’ve ever seen that:

1) Is comprehensive enough to cover every ingredient you have in your fridge (if you have a head of fennel and a potato, and nothing else, you will probably be able to find a recipe);

2) Is neither too far in the “twigs pebbles and roughage” camp nor the “80 ingredients you never heard of and 3 hours you don’t have” camp. Most recipes are reasonable in scope and actually flavorful, although if you want to create a fancy banquet you can.

Even if you are not a committed vegetarian (I’m not), but you just want to eat healthier, or to avoid the “vegetables turning into science experiments in the fridge” thing, this is a tremendous great resource.

My favorite cookbook5
This has become my favorite cookbook. I have been vegetarian for nearly 20 years and I am an avid cook, and this book has provided nothing but perfect food, without meat, every time I have used it. I love good food. Food that is merely nutritious and not really good, also, is a bane to humanity. This food is not generally low-fat, but it is still whole, nutritious food. The desserts are great, the salads are great, the vegetable dishes are great. You name it, in this book, it’s good.

The other thing that I love about this book is that Deborah Madison is not only a great chef she also knows how to translate her cooking talent into recipes that really WORK. I am disappointed by some chefs’ cookbooks because it’s obvious that they are excellent cooks, but their recipe-writing skills are sub-par. These, on the other hand, are well-tested, well-written recipes.

The food in this book is what I’d call fine food. Some recipes in other cookbooks are for everyday-type food that will get you by, and others are for trendy food that are novel to make once in a while. The recipes in this book direct you to make the kind of food that will have you talking the next day about how good it was, and they’re not trendy. Most are also uncomplicated. The flavors are refined and you might call them sophisticated, but that’s misleading because there’s nothing pretentious about the recipes or the presentation. The sophistication comes from a cleanness to the palate that is presented here.

I have a large collection of cookbooks (200+) and this one definitely stands out. If you have others of Madison’s cookbooks, such as the Savory Way or the Greens Cookbook, which are also both excellent, I suspect that you will find this one more accessible. There’s a hint of preciousness in those other two books that I find lacking here. Madison seems less concerned about impressing us in this book and more relaxed in her approach. This has improved her style and has improved her food, as well.

The Dominatric of Cooking5
My husband calls Deborah Madison the Dominatrix of Cooking because of the picture on the cover of the book (she looks like she could get pretty serious with those wooden spoons—why two?), and because of her high-minded attitude about certain standard ingredients (e.g. the Parmesan cheese in the green box and regular table salt). I think she earns the moniker because she is clearly in charge in the kitchen. I love these recipes for their simplicity. Though I have (too) many cookbooks, I use this one more than any other and recommend it to all my friends who are curious about vegetarian cooking.

I have achieved a deep appreciation for chick peas–try chick peas and farfalle. This is easy, but so tasty, I serve it to company. Another elegant company dish: leek and goat cheese galette—sublime and wonderful, and not hard!

Though some have described recipes as too “simplistic,” I would say this book allows vegetables to shine in a healthy straightforward way, not drowned with fatty sauces. Many of the recipes are do-able on a day-to-day basis, and since I cook for my family (including four kids, ages 10 to 17), I can’t be the French chef every night. I bought a copy for my oldest, who has also fallen in love with it, since she will be going off to college soon.

Amazon.com Review
The elegant simplicity and exquisite flavor of Deborah Madison’s food make her one of America’s leading cooks. In Vegetarian Cooking for Everyone, she offers more than great food: her book includes comprehensive information about ingredients and techniques, plus more than 800 recipes. The recipes range from dishes as familiar as Guacamole to those as distinctive as Green Lentils with Roasted Beets and Preserved Lemons, and Cashew Curry. The 124-page chapter titled “Vegetables: The Heart of the Matter” is a virtual book of culinary revelations; you could use it as a manual on buying and preparing vegetables. Madison provides equally inspired recipes and guidance for everything from grains and soy to dairy foods and desserts.

From Library Journal
Madison, whose The Greens Cookbook sold more than 300,000 copies, offers recipes that will please even nonvegetarians.
Copyright 1997 Reed Business Information, Inc.

Review
Praise from fans of VEGETARIAN COOKING FOR EVERYONE by Deborah Madison:

“If I could have only one book on the subject of vegetables, Vegetarian Cooking for Everyone would be it.”
—Marion Cunningham, author of The Fannie Farmer Cookbook

“This impressive book . . . [is] an inspiration to experienced cooks and beginners alike.”
—Mollie Katzen, author of The Moosewood Cookbook

“It’s not just an authoritative and reliable vegetarian cookbook, it’s a humanitarian one, too, because she communicates so well the beauty of a sustainable way of cooking and eating.”
—Alice Waters, owner of Chez Panisse

“My wife and I have a copy of Vegetarian Cooking for Everyone and we have been literally stunned by the results. Familiar dishes we have eaten for years, like lentil soup, are suddenly transcendent experiences. I didn’t know it was possible for recipes to be this good!”
—G.H., Albuquerque, NM

“Believe me when I tell you that Vegetarian Cooking for Everyone has changed my life . . . The best thing about this book is that I look into my vegetable drawers, assess what I have, then turn to your book to find out how to combine, say onions and peppers, or carrots and garlic and parsley in new and delicious ways.”
—L.B., Boston, MA

“This e-mail may sound silly, but I wanted to thank you for enriching my life.”
—B.G.

Eat This Not That! 2010: The No-Diet Weight Loss Solution Lowest Price!

Monday, June 11th, 2012

Eat This Not That! 2010: The No-Diet Weight Loss Solution

Eat This Not That! 2010: The No-Diet Weight Loss Solution Lowest Price!

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Eat This Not That! 2010: The No-Diet Weight Loss Solution Description:

Eat All Your Favorite Foods—And Watch the Pounds Disappear!

  • Amazon Sales Rank: #77 in Books
  • Published on: 2009-10-06
  • Released on: 2009-10-06
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 352 pages

Features

  • ISBN13: 9781605295381
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews:

The best!5
I was looking for something that could help me watch what I ate. I was amazed at the girth of material contained herein. And the accompanying photos really add to the whole process. The book is easy to read and, if you are looking to save calories–and maybe a little money, too–it’s a nobrainer. What I liked was that it was the latest edition and that meant it was most up to date. I’m also going to look into the restaurant guide, too, as that is coming out soon. I think this author really has his finger on the pulse of American eating. This is one not to be missed. Another good one, Goodbye, Fatty! Hello, Skinny! How I Lost Weight And Still Ate The Foods I Loved-Without Dieting.

Great series, constantly updated — but does accuracy suffer in the process?2
I love this book, its organization, its attitude; but my confidence in it was shaken when I came upon (p. 195) Hellmann’s Light Mayonnaise, a household staple of mine, classified as a “Not That” because it allegedly contained 90 calories and 10 grams of fat.

Those are the stats for regular Hellmann’s! Hellmann’s Light actually has 35 calories and 3.5 grams of fat.

The “Eat This Not That” franchise has morphed quickly into quite a juggernaut, with updates published frequently. What a job this must be! But have the multiple editions come at the cost of the accuracy we (and Oprah!) depend on the ZincZenko/Goulding team for?

Guys, please, at least put an “Erratum” page on your website.

Good Reference4

This is a well-researched, eye-opening report with plenty of information about bad and good foods that are served at well known restaurants.

The book consists of eight chapters, each chapter being focused on a separate issue such as: 1. Foods recommended for every day, and foods to always avoid; 2. The best and worst restaurant meals; 3. Strategies for eating right when dining out; 4. Advice for holiday eating; 5. Strategies for grocery shopping; 6. The ultimate guide to healthy beverages; 7. What to eat in various situations (stress, tiredness, etc.); 8. Eating guide for children

Each chapter provides tons of helpful information presented in a simple, but effective layout. It is an easy and fast reading, with some very nice and helpful pictures. The author made a good job in creating alternative, healthy menus for almost everyone and in any situation.

I especially like the comparison of good and bad meals. For a restaurant of your choice you can find presentation of good and bad meals with detailed information of why they are either good or bad (calories, fat and sodium content, etc).

Of course, it is not possible to list all restaurants in one book so the author concentrates on the chain restaurants that are predominantly known as fast food places. This is a limitation. The other thing that I noticed is that the primary focus is on a fat/sodium contents of the meals discussed. We all know that carbohydrates are not to be ignored when analyzing foods and their effect on our health. This, in my opinion, is a major shortcoming of the book, and for that reason I am subtracting 1 star from the rating.

Otherwise this is a nicely published and useful reference book and I recommend it for all health-conscious people especially those that watch their weight. “Live 150 — Your Body Maintenance Handbook” is another very useful title that I highly recommend. Especially useful is the chapter titled: Obesity - Your Worst Enemy. Check it out.

Review

What the restaurant industry is saying about Eat, This Not That! 2010:
Eat This, Not That! provides its readers with a great service. Romano’s Macaroni Grill evaluated every item on its menu for flavor and nutritional responsibility.  In fact, one of the previous recipes that needed dramatic improvement, a Scallop Salad, appeared on the Eat This, Not That! segment of the March 9, 2009, Today Show. An improved Seared Sea Scallops & Fresh Spinach Salad recipe was introduced shortly thereafter in June 2009, that contains 85% less Saturated Fat and 66% fewer Calories.”
–Romano’s Macaroni Grill - CEO Brad Blum
  
Eat This, Not That! has always been an industry leader in providing healthy eating/healthy living advice to diners. In order to satisfy customer demand for great tasting, on-the-go food for a healthy lifestyle, Jamba Juice has introduced several new menu options in 2009 including slow cooked oatmeal…and Grab ‘n Go wraps, salads and sandwiches that contain no artificial flavors, no preservatives and no high fructose corn syrup. With Eat This, Not That! 2010, you’ll never diet, never go hungry—and never worry about your weight again!”
–Jamba Juice - CEO James White

The Jesus Storybook Bible: Every Story Whispers His Name Sale-$11.55!

Monday, June 11th, 2012

The Jesus Storybook Bible: Every Story Whispers His Name

The Jesus Storybook Bible: Every Story Whispers His Name Sale-$11.55!

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The Jesus Storybook Bible: Every Story Whispers His Name Description:

“The Jesus Storybook Bible” tells the story beneath all the stories in the Bible. At the center of the story is a baby, the child upon whom everything will depend. Every story whispers his name. From Noah to Moses to the great King David - every story points to him. He is like the missing piece in a puzzle - the piece that makes all the other pieces fit together. From the Old Testament through the New Testament, as the story unfolds, children will pick up the clues and piece together the puzzle. A Bible like no other, “The Jesus Storybook Bible” invites children to join in the greatest of all adventures, to discover for themselves that Jesus is at the center of God’s great story of salvation - and at the center of their story too.

  • Amazon Sales Rank: #651 in Books
  • Published on: 2007-03-01
  • Released on: 2007-02-06
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 352 pages

Features

  • ISBN13: 9780310708254
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews:

Your Family Needs This!5
I love every aspect of this Bible. The illustrations by Jago are both charming and intriguing. There are about fifty stories, a good balance. The text itself is exactly what I want my children to hear, theologically. I love this line from the very first chapter. “The Bible isn’t mainly about you and what you should be doing. It’s about God and what he has done.” AMEN.

The subtitle is “Every Story Whispers His Name” and indeed, every story does. “No, the Bible isn’t a book of rules, or a book of heroes. The Bible is most of all a Story. It’s an adventure story about a young Hero who comes from a far country to win back his lost treasure. It’s a love story… You see, the best thing about this Story is — it’s true. There are lots of stories in the Bible, but all the stories are telling one Big Story. The Story of how God loves his children and comes to rescue them.”

She goes on to say that the center of the story is a baby who is like the missing piece to a puzzle that makes all the other pieces fit together, and to reveal the beautiful picture. She stays true to this aim, pointing to Christ with every story, helping children to see the whispers of redemption through it all. If you buy just one Children’s Story Bible, I’d commend this one to you.

Brilliant idea - let down by the drawings and some inaccuracies3
As I pastor I’ve just finished preaching an overview of the bible - I’m passionate about gettting people to see the big picture. So I was really excited to see this for children. The idea is superb, the tying every story to Jesus is magnificent. Our 4 year old daughter has started seeing the connections already. And that excites me. I love how it fits every story in with the plot-line of the bible.

However I have a couple of caveats.

Since children get so much from imagery I was really disappointed with the artwork. The quality is great, but the content very poor, and underscores misconceptions of the bible, actually making the bible look less believable. Noah’s ark is shown balancing precariously on the pinnacle of the mountain, as well as being that silly shape that it is often drawn - nothing like the proportions given in the bible. Jericho is a five house town - not much of a conquest there. Goliath is make to look like a gruesome ogre of fairytale proportions. The people of Israel coming to the Red Sea look like a small Sunday school outing rather than 1.5 million people making the exodus. I could go on. For me, the pictures undermine the very thing the words are seeking to do - they push the stories into the realm of fairy tales.

(A far better set of illustrations are by Gail Schoonmaker in the The Big Picture Story Bible written by David Helm.)

The other caveat is that sometimes Lloyd-Jones is a little loose to the story, making up things that aren’t in the passage. For example - Jesus being bathed in a golden light at his baptism, there being three wise men, Jesus winking at the boy who brought the 5 loaves and saying “watch this” and others. It’s little things like she says Jacob had to wait 7 years to marry Rachel instead of just a week, like God creating by saying “Hello Light”, like using “Papa” for Father - a word which doesn’t carry the same connotations as Abba. Like the feeding of the ‘5000 people’, rather than 5000 men, plus a lot more women and children. Like Jesus playing games with children. Like Zacchaeus being so small that he had to take a flying leap to get up into his chair for breakfast.

In one sense they’re small things, and it is in the style of other children’s books. And therein lies the problem - the bible isn’t another children’s book. It’s true in every detail - so when it comes to a Children’s version of the Bible, it should be true in every detail. We owe that to our kids.

I’d prefer not to have to edit the story as I tell it. Growing up, we had the Child’s Story Bible by Catherine Vos read to us. Time and time again when we thought she was stretching the text, when we looked up our bibles we found she was exactly right. Since we read it so many times, a vast quantity of accurate bible knowledge was imbibed. That’s what I look for in a children’s bible.

Having said all that - the links to Jesus often make you stop and praise God for Jesus. We’ve read it following on from the aforementioned Big Picture Story Bible - which I would heartily recommend. And that’s probably the best way - read it along with other children’s bibles and correct it as you go.

Looking forward to the revised edition of this potentially tremendous asset.

Hard To Get Better Than This5
In Sally Lloyd-Jones’ unique, kid-friendly style, The Jesus Storybook Bible tells 43 Bible stories from the book of Genesis through Revelation. But this book is more than a mere collection of Bible stories. Each story in some way relates to Jesus and who he is, giving children the big picture of what God is all about.

What I Like: Sally Lloyd-Jones has a unique gift for writing for children. Her sense of humor is spinkled throughout - and does not detract from the importance of the Bible’s message. I also appreciate the author’s clear understanding that parents must help children understand that Bible stories are different from fairy tales. As she says: “You see, the best thing about this story is–it’s true. It takes the whole Bible to tell this story. And at the center of the story there is a baby. Every story in the Bible whispers his name. He is like the missing piece in a puzzle–the piece that makes all the other pieces fit together and suddenly you can see a beautiful picture.” The illustrations by award-winning artist Jago are also engaging, colorful, and often look beyond the obvious.

What I Dislike: Nothing.

Overall Rating: Excellent.

Age Appeal: 4 - 8.

Kristina, Editor at “Christian Children’s Book Review”

Review
“A unique resource for communicating the gospel to children in all it’s fullness.” — Kathy Keller, Redeemer Church Parenting Newsletter, NYC, Feb 2007

“I would urge not just families with young children to get this book, but every Christian” — Dr Tim Keller, Redeemer Presbyterian Church, NYC, Feb 2007

“It has turned out to be what all of us in the store suspected when we first saw it: the kind of children’s Bible storybook for which many, many thoughtful Christian parents have been waiting.” — WESTMINSTER THEOLOGICAL SEMINARY BOOKSTORE

”The Jesus Storybook Bible: Every Story Whispers His Name’ disproves the adage that you can’t judge a book by its cover. Jago’s award-winning cover art is a foretaste of the whimsically insightful and richly colored drawings that await you on every one of the book’s 351 pages. The illustrations alone are worth the price of the book….Jago the illustrator, and Sally Lloyd-Jones the author, are a good pair. She brings the same creativity and sense of humor to her telling of the Bible’s stories….But Lloyd-Jones’s writing isn’t cutesy. She has a grasp of the profound. How does one explain to a child the agony of Jesus in Gethsemane, and his prayer of surrender to his Father? Lloyd-Jones does it as well as any biblical commentator….The title and subtitle are even better than the book’s delightful illustrations and narrative — because they provide, in one deft stroke, the interpretive key that unlocks the meaning of the whole Bible. ‘The Jesus Storybook Bible’ says it all: The Scriptures are not merely a collection of stories designed to teach moral lessons. As Jesus explained to the men walking the road to Emmaus on Resurrection Sunday, the whole Bible is about Jesus. In the words of the subtitle, every story whispers his name….Lloyd-Jones manages to show again and again the presence of Christ in all the Old Testament Scriptures, and the presence of the Old Testament Scriptures in the life of Christ.’ — Christianity Today

(Christianity Today )

‘The Jesus Storybook Bible is unlike any other storybook. True, that’s to be expected when you combine the mesmerizing illustrations of Jago and the award-winning writing of Sally Lloyd-Jones, a Brit with an uncanny knack for storytelling. Not only is each story as vividly illustrated as it is portrayed, but also each tale is telling one Big Story—the Story of Jesus. Even the Old Testament stories of ‘The young hero and the horrible giant’ and ‘Daniel and the scary sleepover’ come full circle to Jesus, the greatest Hero, King, Lover and Rescuer the world has ever known. — More to Life Magazine

(More to Life Magazine )

The Jesus Storybook Bible is unlike any other storybook. True, that’s to be expected when you combine the mesmerizing illustrations of Jago and the award-winning writing of Sally Lloyd-Jones, a Brit with an uncanny knack for storytelling. Not only is each story as vividly illustrated as it is portrayed, but also each tale is telling one Big Story–the Story of Jesus. Even the Old Testament stories of `The young hero and the horrible giant’ and `Daniel and the scary sleepover’ come full circle to Jesus, the greatest Hero, King, Lover and Rescuer the world has ever known. — More to Life Magazine, May 2007

The Jesus Storybook Bible is, in my opinion, one of the best resources available to help both children and adults see the Jesus-centered story line of the Bible. Tullian Tchividjian , Senior Pastor of Coral Ridge Presbyterian Church — PCA, Fort Lauderdale, FL.

(PCA, Fort Lauderdale, FL. )

From the Author
I wrote this so children could know that God is for them and loves them with a Never Stopping, Never Giving up, Unbreaking, Always and Forever Love.

From the Back Cover
The Jesus Storybook Bible tells the Story beneath all the stories of the Bible. It takes the whole Bible to tell the Story. And at the center of the Story, there is a baby, the Child upon whom everything would depend. From Noah to Moses to King David, every story whispers his name. He is like the missing piece in a puzzle–the piece that makes all the other pieces fit together.

Beautifully written and illustrated, The Jesus Storybook Bible invites children to discover for themselves that Jesus is at the center of God’s great story of salvation–and at the center of their story, too.

Lift Review.

Sunday, June 10th, 2012

Lift. Lift

Product: Lift Review.

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No matter when and why this comes to your hands, I want to put down on paper how things started with us.

Written as a letter to her children, Kelly Corrigan’s Lift is a tender, intimate, and robust portrait of risk and love; a touchstone for anyone who wants to live more fully. In Lift, Corrigan weaves together three true and unforgettable stories of adults willing to experience emotional hazards in exchange for the gratifications of raising children.

Lift takes its name from hang gliding, a pursuit that requires flying directly into rough air, because turbulence saves a glider from “sinking out.” For Corrigan, this wisdom–that to fly requires chaotic, sometimes even violent passages–becomes a metaphor for all of life’s most meaningful endeavors, particularly the great flight that is parenting.

Corrigan serves it up straight–how mundanely and fiercely her children have been loved, how close most lives occasionally come to disaster, and how often we fall short as mothers and fathers. Lift is for everyone who has been caught off guard by the pace and vulnerability of raising children, to remind us that our work is important and our time limited.

Like Anne Morrow Lindbergh’s Gift from the Sea, Lift is a meditation on the complexities of a woman’s life, and like Corrigan’s memoir, The Middle Place, Lift is boisterous and generous, a book readers can’t wait to share.

Praise for Lift

“Although we’ve never met, I love Kelly Corrigan like a friend. Her work gives me a rich sense of intimacy with someone who is full of life and hard-fought wisdom. She’s hilarious, tender-hearted, tough, loyal, wild, and screwed-up–like all the coolest women I know.”
–Anne Lamott, author of Bird by Bird and Traveling Mercies

Praise for The Middle Place

“Funny and irresistibly exuberant.”
O, The Oprah Magazine

“Come for the writing, stay for the drama. Or vice versa. Either way, you won’t regret it.”
–San Francisco Chronicle

“Plan to laugh, cry, and be consumed by Kelly Corrigan.”
–Winston-Salem Journal

“For two days I ignored my family while I devoured Kelly Corrigan’s memoir. I spent a good part of that time crying, but mostly I was laughing . . . She captures our hearts and teaches us something new about family, love, and yes, even death.”
–Ayelet Waldman, author of Bad Mother and Love and Other Impossible Pursuits

  • Amazon Sales Rank: #1202 in Books
  • Published on: 2010-03-02
  • Released on: 2010-03-02
  • Original language: English
  • Number of items: 1
  • Dimensions: .60″ h x 5.00″ w x 7.25″ l, .39 pounds
  • Binding: Hardcover
  • 96 pages

Features

  • ISBN13: 9781401341244
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Men should be reading this book5
I’m a guy. Reading this book helped me to understand how women think, how women feel, what women want, and a lot of things I never knew before. It helped me to understand my mother, my wife, my sister, and all the other women and mothers who have always seemed so mysterious to me.

The author does a fabulous job of conjuring those telling moments in her family life. Her economical use of words in distilling those moments and emotions was simply magical.

Guys, read it when she is finished. You’ll be glad that you did.

A love letter to your kids? Totally corny. So why was I weeping — on a New York City bus?4
I was on the bus, on the way to collect our daughter at her best friend’s apartment, so of course I was reading. The book was “Lift”, Kelly Corrigan’s 84-page snip of a book. My ambition was to finish it in less than 20 minutes — the time it takes a slow bus, in late afternoon traffic, to get across town.

Yes, I read fast and I am often in a hurry to boot, but I was working toward a personal best here for another reason: I had figured the book out. The arc of it was simple. Corrigan’s love letter to her two young daughters becomes a meditation on Rilke’s line, “The knowledge of impermanence that haunts our days is their very fragrance.”

That’s an interesting idea. Especially to parents — we’ve all had it. The ticking clock. How the days are long, but the years are short. How our kids can’t know what they mean to us until they have kids who mean everything to them.

That commonality — feelings that apply to soccer moms and cynical moms alike — is the reason that “Lift” will be a Mother’s Day gift of choice deep into the next millennium. For Kelly Corrigan is the poet laureate of the ordinary. There’s no cliche she doesn’t kiss on the mouth. If she has a thought that isn’t universal, she suppresses it. No wonder she is staggeringly popular with middle-aged women — she is her readers.

Proof: Her video about women who transcend the dailiness of life, the cruelties of age and the shock of death has been viewed 4,655,000 times since December, 2008.

Proof: “The Middle Place” - her first book, which is about her marriage and her cancer and her dad’s cancer, her kids and her childhood — is a staple of reading groups.

Proof: Her video for “Lift” shows her — a pleasant person with sensible glasses, a pony tail and a baseball cap she wears in the house — playing piano (”Heart and Soul”) with her kids, then reading to them from her book. In my version of this video, our kid would flee the camera; these kids soldier on. Which is charming — or is it exploitative?

My resistance started to crumble when Corrigan began to write about her Stage 3 breast cancer, which kills 4 of every 10 women who get it. (She seems to have beaten it, but…) And then there’s the infant with meningitis (”It’s one thing to know your child is in pain, it’s another to attend it”), and a teenaged boy killed in a car crash, and an aunt who is a great woman and wants kids but has no man, and then the pictures at the end, and .. . And yeah, there’s lots about kids having trouble reading “Harry Potter” and feeling bad about small slights and the skinned knees of daily life, but this big stuff — it accumulates, and then it knocks you down.

Yes, I lost it. Because Kelly Corrigan is very good at what she does. It may be sincerity. It is certainly manipulation. Underneath it all may be a mind so calculating — a writer’s mind — that she knows exactly where and how to place her detonators. Lord knows there are many. “I am your mother, the first mile of your road,” she writes. And, about her kids, “This was my dream. You were my dream.”

Sitting on that bus, I fought back the sobs, but the tears streamed down, for I knew exactly what she meant — my wife and I had married late and started the fertility challenge even later and it’s pretty much a miracle that we have our kid.

So those words that Kelly Corrigan writes? They’re mine.

And if you are a parent, yours too, I’d bet.

If ever a book ought to come attached to a box of Kleenex, this is it.

Lift by Kelly Corrigan5
I picked up my copy of Lift and sat down on the floor of my bedroom and just read it - I didn’t move for an hour. Just as I did with the Middle Place, I laughed and wept. Mostly I felt relieved that like Kelly I don’t know what souvenirs to keep and don’t know whether I am doing damage when I “verbally discipline” my adorable children but tonight I found myself giggling in my kitchen as I cleaned up the dinner dishes and listened to my 6 and 8 yr olds try to figure out all the words to a Ben Folds song.

Thank you Kelly for telling your stories. They not only entertain, they resonate.

Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals Lowest Price!

Saturday, June 9th, 2012

Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals Lowest Price!

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Jamie’s Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals Description:

Cooking good food from scratch is a skill that can save you money, keep you healthy, and make you and your family and friends happy. What I’ve tried to do in this book is pick a whole load of meals that we all love to eat and break them down to make them as simple as possible. There are plenty of clear instructions and step-by-step pictures, so whether you’re an accomplished cook or a complete beginner, you’ll be able to enjoy cooking and achieve great results in the kitchen.

This book is inspired by all the people I’ve met who thought they could never and would never learn how to cook. I believe that good home cooking is one of the most essential, fundamental skills that every single person on this planet should have in order to look after themselves, their families, and their friends. This food revolution is all about people learning how to make a recipe, then teaching that recipe to their friends and family . . . if enough people do this, pretty soon everyone will be cooking. So cook something today, then PASS IT ON!

  • Amazon Sales Rank: #26 in Books
  • Published on: 2009-10-13
  • Released on: 2009-10-13
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 360 pages

Customer Reviews:

Jamie Blends the Traditional With the Conventional in His New Masterpiece5
Jamie Oliver’s cookbook is beautiful. It is full color, complete with step-by-step pictures and easy to follow traditional recipes but with a definite twist. Jamie’s cooking hook is that the recipes are fairly quick, good for you and easy. So easy in fact, that Jamie has rounded up a bunch of every day folks who would never consider themselves cooks and challenged them to cook the recipes in his book. He challenged them by teaching them how to make the dishes. Jamie believes that non-cooks can cook these meals and proves it by including some of these folks, in full-color glossy glory, with their now-mastered meals!

The result is brilliant. The reader is tempted, inspired, and motivated, just as I was last Sunday, when I attempted “The Perfect Roast” on page 192. I followed the recipe to the letter and served my family a delicious roast dinner complete with horseradish sauce, p.210 and evolution cucumber salad p.114. (note to Jamie, as you suggested I improvised and added bacon bits to the cucumber salad and it was delish!)

You see, Jamie’s cookbook has a challenge attached to it. He wants folks to start cooking again in their own kitchens! So… he challenges his readers to “pass it on.” He asks readers to try some of the recipes in his book and then teach someone else the recipes and so on and so on and so on, you get the idea. Although I will probably skip signing that actual pledge which you can find on his website at [...] I will continue to try delicious recipes from this book and will pass them on to my friends and family.

Some of the other recipes that look terrific: Classic Tomato Spaghetti, p.43, Hardly Any Prep Shrimp Stir Fry, p.66, the entire Chopped Salad section p.120-p.125, Baked Creamy Leeks, p.123, and Pork Kabobs, p.238. Oh heck, the entire cookbook is full of terrific recipes. The desserts, including the Mega Chocolate Fudge Cake, look pretty awesome, too. Jamie combines traditional cooking with conventional time and money constraints making this book a pleasure to work with. I also love that fact that Jamie tells us, with more gorgeous pictures, the equipment we will need to get back to cooking and the essential ingredients we will need to stock in the cupboard for cooking success. Cooking this Fall is going to be a breeze!

Jamie’s Latest Cookbook is Great5
So, in one of those odd publishing things… Jamie’s cookbooks are released a year earlier everywhere in the world but the US. Since I spend much of my time in Bombay I have been cooking from this book since last November. Anyhow its awesome. The recipes are delicious (my favorite is the Chicken & Leek Stroganoff), easy to understand, and many are quick to make. There are pictures of all the food and detailed instructions. The book assumes nothing so anyone can really pick it up and make a great meal. The book also contains Jamie’s trademark style and you can really hear his voice in the writing throughout the recipes and narrative. Jamie also encourages new cooks to play around (experiment) a bit and gives them strategies to do so - this is particularly evident in his evolution salads chapter.
If you are a fan of Jamie Oliver this book will definitely not disappoint, it has been my go to cook book for most of the year. It would also make a great gift for your novice cook friend or a college student. Enjoy.

Does It Bubble When It Boils?5
I have loved Jamie Oliver since he began his trek into the food world. This is his 12Th cookbook and probably one of his best. Jamie began his revolution in the UK where they have the highest obesity rate in Europe. Ready made meals make up 50% of the meals in England. Jamie wanted to change that life into simple, home cooked meals.

Now, Jamie has come to the US, Huntington, West Virginia. His mission is to show how to prepare simple, good food, made in the home. Jamie loves cream, butter and creme fraiche in his cooking. But if we eat well made meals in moderation,you will be fine. This is a cookbook for anyone, from the newbie to the most experienced. I love and collect cookbooks and this one is going to be used very often! Jamie hopes that once we know how to cook simple, economical, delicious meals that we will pass this knowledge on, and there is pledge to sign at the end of the book, if you are so inclined.

Upon opening this cookbook, you will be surprised to find the most wonderful photographs of the entire process of a recipe. The photographs lure you in and then the organization of the recipe makes it easy to complete. He starts off with a picture of the Essentials in every kitchen, and then we see a list of those essentials. What makes a meal? Jamie shows us and the book is organized around that question. We see pasta, stir-fries, curry, stews, roasts, and desserts. Twenty minute meals is a popular feature and even though that may extend to thirty minutes,it is delicious! Sweet and sour pork was my first recipe and it is so good and easy to prepare. Jamie’s macaroni and cheese with cauliflower and crusty top, yum, yum. Various rice dishes and each recipe comes with photos to show the steps and the finished product. Fish pie, comforting stews, dumplings, cottage pie and chocolate cake are all found in this cookbook. This is a cookbook that will catch your eye and once you have tasted your cooking, you will be convinced that Jamie Oliver knows how to bubble when it boils!

Highly Recommended. prisrob 11-13-09

Jamie at Home: Cook Your Way to the Good Life

Cook with Jamie: My Guide to Making You a Better Cook

About the Author

Jamie Oliver started cooking at his parents’ pub, the Cricketers, in Essex, England, at the age of eight, and developed a real passion for cooking. He writes for publications around the world and lives in London and Essex with his wife, Jools, and their daughters, Poppy and Daisy. This is his ninth cookbook.

The 48 Laws of Power Discount.

Saturday, June 9th, 2012

The 48 Laws of Power. The 48 Laws of Power

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Amoral, cunning, ruthless, and instructive, this piercing work distills three thousand years of the history of power in to forty-eight well explicated laws. As attention–grabbing in its design as it is in its content, this bold volume outlines the laws of power in their unvarnished essence, synthesizing the philosophies of Machiavelli, Sun-tzu, Carl von Clausewitz, and other great thinkers. Some laws teach the need for prudence (”Law 1: Never Outshine the Master”), the virtue of stealth (”Law 3: Conceal Your Intentions”), and many demand the total absence of mercy (”Law 15: Crush Your Enemy Totally”), but like it or not, all have applications in real life. Illustrated through the tactics of Queen Elizabeth I, Henry Kissinger, P. T. Barnum, and other famous figures who have wielded–or been victimized by–power, these laws will fascinate any reader interested in gaining, observing, or defending against ultimate control.

  • Amazon Sales Rank: #245 in Books
  • Published on: 2000-09-01
  • Released on: 2000-09-05
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 452 pages

Features

Read in spirit of the “Screwtape Letters”4
In one’s life, you’re better off following the teachings of Moses, Jesus, or Buddha to gain long-term happiness. But the sad fact is, many people live by a very different set of rules, and while most of these folks eventually self-destruct, they can inflict severe damage on our personal and professional lives in the process.

48 Rules of Power is a good primer for learning how these people think. I’ve spotted a number of similar books in the Business section (like “Career Warfare” and classics like the “Art of War”) of my local bookseller, but none put things quite as succinctly as this one. In today’s predatory work culture, with good jobs (read: jobs that let you own a home and pay all the bills month to month with a little left over) becoming harder and harder to find, you almost certainly will be the target of these techniques at some point. A friend once made an innocent and extraordinarily minor faux pas at an office Christmas party, and had a homicidal CEO attempt to destroy his future using methods as varied as slander and identity theft, all done through middle manager proxies to keep his own hands clean. You need to read books like these to know how too many people at the top think. But don’t live out some of these rules in real life (e.g., crush your enemy completely) - there’ll always be someone who does it better, and you will get crushed. Martha Stewart got hers, so don’t think you’re going to smash people and live to tell the tale. Reality simply doesn’t work that way - and even if you survive professionally, the spiritual rot and personal decay will leave you an isolated, paranoid wreck. Read this book in the spirit of C.S. Lewis’ Screwtape Letters, in which a master demon gives advice to a protege on how to destroy mortals. Learn how to spot people who live like this - and then stay very, very far away. Jesus said, “Be wise as serpents but innocent as doves.” This book, read in the right spirit, will help you with both.

Black/White/Gray4
When it comes to morality and ethics, people are used to thinking in terms of black and white. Conversely, “The 48 Laws of Power” deals primarily with the gray areas. At the risk of sounding melodramatic and trite, I say that most of the Laws covered in this book can be used for great evil or for great good. It depends on the reader. There is really nothing wrong with most of the Laws per se.

Each Law comes with true stories from history about those who successfully observed it and those who foolishly or naively trangressed it. Robert Greene has an interpretation for each story. Though each Law is self-explanatory, Greene’s explanations are not padding, fluff or stuffing to make the book longer. They actually give greater clarification and depth. Greene’s insight even extends to crucial warnings about how the Laws could backfire.

There are two reasons to read this book:

1. For attack: To gain power, as have others who have carefully observed the Laws;

2. For defense: To be aware of ways that people may be trying to manipulate you.

As Johann von Goethe said (as quoted in “The 48 Laws of Power”, of course): “The only means to gain one’s ends with people are force and cunning. Love also, they say, but that is to wait for sunshine, and life needs every moment.”

Those who say they have never used any of these laws are either being hypocritical–or lying.

Not bad, but not all that good either3
This book is well-written and very nicely designed. Beyond that, it’s hard to see what the fuss is about.

First of all, and on the one hand, the book isn’t the torrent of Machiavellian amorality you may have been led to believe. The author does go out of his way to make it _sound_ as though he’s presenting you with sophisticated, in-the-know, just-between-us-hardheaded-realists amoral guidance. But as a matter of fact almost every bit of this advice _could_ have been presented without offense to the most traditional of morality.

(For example, the law about letting other people do the work while you take the credit is made to sound worse than it really is. Sure, it admits of a “low” interpretation. But it’s also, read slightly differently, a pretty apt description of what any good manager does.)

Second, and on the other hand, the advice isn’t _that_ good; it’s merely well-presented. How it works will depend on who follows it; as the old Chinese proverb has it, when the wrong person does the right thing, it’s the wrong thing.

And that’s why I have to deduct some stars from the book. For it seems to be designed to appeal precisely to the “wrong people.”

Despite some sound advice, this book is aimed not at those who (like Socrates) share the power of reason with the gods, but at those who (like Ulysses) share it with the foxes. It seeks not to make you reasonable but to make you canny and cunning. And as a result, even when it advises you to do things that really do work out best for all concerned, it promotes an unhealthy sense that your best interests are at odds with nearly everyone else’s. (And that the only reason for being helpful to other people is that it will advance your own cloak-and-dagger “career.”)

No matter how helpful some of the advice may be, it’s hard to get around the book’s rather pompous conceit that the reader is learning the perennial secrets of crafty courtiers everywhere. Even if only by its tone, this volume will tend to turn the reader into a lean and hungry Cassius rather than a confident and competent Caesar.

In general the book does have some useful things to say about power and how to acquire and wield it. Unfortunately its approach will probably render the advice useless to the people who need it most. Readers who come to it for guidance will come away from it pretentiously self-absorbed if not downright narcissistic; the readers who can see through its Machiavellian posturing and recognize it for what it is will be the very readers who didn’t need it in the first place.

Recommended only to readers who _aren’t_ unhealthily fascinated by Sun-Tzu, Balthasar Gracian, and Michael Korda.

Happy Birthday to You!-Retail $14.95! Sale Only $10.17!

Friday, June 8th, 2012

Happy Birthday to You!

Happy Birthday to You!-Retail $14.95! Sale Only $10.17!

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Happy Birthday to You! Description:

Illus. in color. “The Great Birthday Bird guides us on a birthday trip. The multicolored excursion is a festive one.”–School Library Journal.

  • Amazon Sales Rank: #1337 in Books
  • Published on: 1959-08-12
  • Released on: 1959-08-12
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 64 pages

Features

  • ISBN13: 9780394800769
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews:

Feeling Special!5
“I wish we could do what they do in Katroo . . . .” Thus begins Dr. Seuss’s amazing conception of the birthday party EACH person should have.

Guided by the special brainy bird, the Birthday Honk Honker, you will find yourself in the middle of a marvelous day. You are awakened by the bird, “Wake Up! For today is your Day of all Days!” He then heads for your bed. “He knows your address . . .” and quickly comes to give you the special birthday handshake. This involves touching your right index finger with his equivalent digit while you touch your left big toe with your left index finger (while he mimics the same motion).

Throughout, Dr. Seuss makes it clear that just being born and being you is all that is required to deserve such classy treatment. “If you’d never been born, well what would you do? . . . be? Why, you might be a WASN’T.”

Your day includes a trip through the Birthday Flower Jungle while being carried in a boat through the air by Funicular Goats. The flowers smell like licorice and cheese.

For lunch, you eat hot dogs, rolled out on a spool, for an endless meal. With so much mustard on you, cleaning off in a Mustard-Off pool is required.

You sing loudly, “I am lucky!”

And that’s before you go to the Birthday Pal-alace with its 9,403 rooms to play games in. You get to make such a mess that it will take 20 days just to “sweep up the mess.”

Then, you meet drummers, strummers, zummers, and of course, plumbers.

Dr. Derring’s Singing Herrings spell out, “Happy Birthday to You.”

Then, you get the most amazing cake.

And all of this because, “There is no one alive who is you-er than you.”

Now, you might wonder about the wisdom of reading this book to a child. Whatever you do cannot match up. Well, Dr. Seuss thought of that point also.

As he reminds us in the end,

“So that’s

What the Birthday Bird

Does in Katroo.”

“And I wish

I could do

All these great things for you!”

As you can see, the book is set up to convey your deepest conviction that the honoree (usually your child) is well worth whatever the positive limits of imagination can bring. But, of course, being a mere parent, you cannot do that much. Whatever you do will naturally be received with greater enthusiasm, realizing its symbolic intent.

A fun way to use this book would be to create birthday elements that build on it. For example, you could draw a birthday palace, and buy one of those games as a gift that contains hundreds of variations in it. Then, you could attach your drawing to the gift. With good imagination, your child can feel like she or he has had such a day.

Carrying on with that theme, you could reenact other parts of the book. You could dress up like the Birthday Bird and give the handshake in the morning, for example. If it’s a weekend, you could have hot dogs for lunch (if your honoree likes them). If it’s a week day, you could have them for dinner. You get the idea.

There’s another message here, too. Each other person deserves this princely treatment as well. That must mean that being a person is pretty special. I know of no book that stakes out such a strong statement in favor of each person. Be sure to build on this lesson to help you child learn to respect, appreciate, and eventually care about everyone!

“And I wish I could do all these great things for you!” And I do so wish.

Happy Unbirthday!

For kids of ALL ages5
This book isn’t just for children. Its for anyone who wants to feel like a child. For my mother’s 50th birthday, I got her a fairy princess crown and a fairy princess wand, then read this book aloud to all the guests as she sat holding her wand and wearing her crown. It was a lot of fun. Then I passed the book around for everyone to sign.

You don’t have to be a kid to enjoy Dr. Seuss.

Best Children’s book ever5
I have loved this book ever since I can remember. It has positively ruined me for my birthday every year, I do absolutely nothing I don’t want to do. I eat cake for breakfast if I want, and I never go to work that day. What a positive and creative book this is, it totally convinced me that everyone is worth spoiling rotten at least one day a year. And the pictures are so emotive and beautiful - that last image of the child bundled up safely on the flying platter is so comforting. Both my sons love the book and request it read often. The copy from my childhood is missing both covers now and some of the pages are separated, but we still love it!

Review
Illus. in color. “The Great Birthday Bird guides us on a birthday trip. The multicolored excursion is a festive one.”–School Library Journal.

From the Hardcover Library Binding edition.Review

Illus. in color. “The Great Birthday Bird guides us on a birthday trip. The multicolored excursion is a festive one.”–School Library Journal.

From the Hardcover Library Binding edition.

From the Inside Flap
Illus. in color. “The Great Birthday Bird guides us on a birthday trip. The multicolored excursion is a festive one.”–School Library Journal.  

From the Back Cover
Illus. in color. “The Great Birthday Bird guides us on a birthday trip. The multicolored excursion is a festive one.”–School Library Journal.

From the Hardcover Library Binding edition.

Cracking the AP U.S. Government And Politics Exam, 2010 Edition College Test Preparation Review.

Friday, June 8th, 2012

Cracking the AP U.S. Government And Politics Exam, 2010 Edition College Test Preparation

Cracking the AP U.S. Government And Politics Exam, 2010 Edition College Test Preparation Review.

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List Price: $18.99

Amazon Price: $12.91

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Cracking the AP U.S. Government And Politics Exam, 2010 Edition College Test Preparation Description:

If you need to know it for the AP U.S. Government & Politics Exam, you’ll find it in this book. Cracking the AP U.S. Government & Politics Exam, 2010 Edition brings you proven strategies from the test-prep experts, as well as:

•2 full-length AP U.S. Government & Politics practice tests with detailed explanations
•Accessible, easy-to-understand AP subject review
•Coverage of elections, political parties, interest groups, institutions of government, public policy, civil rights, civil liberties, and more
•Essential strategies for how to crack the multiple-choice section

  • Amazon Sales Rank: #1075 in Books
  • Published on: 2009-09-01
  • Released on: 2009-09-01
  • Original language: English
  • Number of items: 1
  • Binding: Paperback
  • 320 pages

Features

  • ISBN13: 9780375429514
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews:

Great buy and very good resource5
This AP Government Review book contains excellent suggestions for a program of study and review. The essential informationis highlighted and good practice questions provided. Great buy for the money.

Great Prep book for the AP test.5
I purchased this book for my daughter who is planning to take the AP Government test this spring. As an AP English teacher, I have always preferred the Princton Review prep booklets, so that is why I chose this product.

The Last Olympian Percy Jackson And the Olympians, Book 5 Review.

Saturday, June 2nd, 2012

The Last Olympian Percy Jackson And the Olympians, Book 5

The Last Olympian Percy Jackson And the Olympians, Book 5 Review.

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Amazon Price: $9.49

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The Last Olympian Percy Jackson And the Olympians, Book 5 Description:

All year the half-bloods have been preparing for battle against the Titans, knowing the odds of victory are grim. Kronos’s army is stronger than ever, and with every god and half-blood he recruits, the evil Titan’s power only grows. While the Olympians struggle to contain the rampaging monster Typhon, Kronos begins his advance on New York City, where Mount Olympus stands virtually unguarded. Now it’s up to Percy Jackson and an army of young demigods to stop the Lord of Time.

In this momentous final book in the New York Times best-selling Percy Jackson and the Olympians series, the long-awaited prophecy surrounding Percy’s sixteenth birthday unfolds. And as the battle for Western civilization rages on the streets of Manhattan, Percy faces a terrifying suspicion that he may be fighting against his own fate.

  • Amazon Sales Rank: #18 in Books
  • Published on: 2009-05-05
  • Released on: 2009-05-05
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 400 pages

Features

  • ISBN13: 9781423101475
  • Condition: NEW
  • Notes: Brand New from Publisher. No Remainder Mark.

Customer Reviews:

A fun read for kids and classical students!5
As a student of history with a love (and a minor!) in classics, and little kid at heart I loved this series of books, culminating in The Last Olympian–maybe the best in the series. The obvious comparison is to Harry Potter, but these books are really something different. They’re a little lighter, and a little more fanciful, and just more ‘colorful.’ They are shorter and and just more fun with less dark overtones (imo.)

This last story brings about a conclusion to the whole saga, with one battle after another, answers all your question and even gives our heroes the accolades they richly deserve. It seems its the last one in the series and thats a little sad.

The Last Olypmian5
The Last Olympians was one of the best books i have ever read, the storyline was perfect I felt as if I was in the book but no one could see me or hear me but I could hear everything. At school I could not even put the book down. The way Rick Riordan wrote the book i felt as if I knew the charectars my whole life. The book also generated feeling I cried at the sad parts gasped at the surprising parts and laughed at the funny parts wherever the book’s feeling went my feeling went with it. I loved the book so much I even wished I could be an amazing half-blood. I got this book for my birthday but I opened it before and the whole entire week I was itching to read it. I even told my friend to read it and she loves the series as much as I do. Personally I think Riordan should write another book. This was the biggest book of them all I never think I have ever read another interesting series. Rick Riordan makes sure everyone can relate to it and he thinks about the audience alot that is the most improtant thing an author can do. I have so much more to say but I can not. I hope you all enjoy the book!Thank you.

A worthy ending to a wonderful series…5
I must admit, when I first picked up the lightning theif in preperations for my vacation last summer, it was with a thought that I might be able to use it as a excuse to not have to take driving shifts as we drove steadily eastward to yellowstone. My family knows that if I am really in a book, nothing can pull me away from it.

And so, as I desperately waited for my classes to get out, having bought The Last Olympian early that moment the doors opened at a local borders. I couldnt wait to start reading, having finished rereading book four during my lunch hour.

And I was not disappointed. Riordan has a wonderful sense of humor with a snarky edge to it. Though I usually do not enjoy books written in first person, because most authors dont get just how dangerous writing first person can be, Rick has shown a nack for choosing his words carefully, showing up a world in vivid detail, and emotional clarity. The Last Olympian is a wonderful ending to a series that had much promise, and never broke it.

To those who might be afraid I will spoil anything, I wont. I will only say this; Many twists and turns await you. In the final book of the Percy Jackson series, Rick Riordan has woven a tale, pulling all the threads together into a tapestry, with everything he had done before coming together in a epic, emotional ending… a ending that stirred my emotions in a way only one other writer, and concluding book had done, and that was Harry Potter and the Deathly Hallows by J. K. Rowling.

While their story telling and writing styles are vastly different, what they share is a thirst for a good story, red herrings to throw you off, and a ending that you couldnt fully see coming, but cant help but be moved by in the end.

I am saddened that this story has drawn to a end, but all good stories must reach their conclusions, otherwise they stop being good.

But we can hope for Rick Riordan, for I have no doubt his gift from weaving a good story has not come to a close. I will continue to look forward to his future books.

About the Author
Rick Riordan is the author of the first three books in the New York Times best-selling Percy Jackson and the Olympians series: The Lightning Thief, The Sea of Monsters, and The Titan s Curse. His previous novels for adults include the hugely popular Tres Navarre series, winner of the top three awards in the mystery genre. He lives in San Antonio, Texas, with his wife and two sons.

From AudioFile
The fifth volume of the Percy Jackson adventure series follows the travails of the 15-year-old half-human son of the Greek god Poseidon. The dyslexic, hyperactive teen takes on the curse of Achilles’s heel, discovers newfound powers, visits the kingdom of Poseidon, and finds romance as a battle mounts against Kronos. With a touch of teenage geekiness to his voice, Jesse Bernstein is able to master Percy’s sense of angst. While his voice is youthful, however, Bernstein lacks the speed and energy to allow listeners to completely suspend disbelief, and his tone lapses into a whining quality that some may find off-putting. S.E.S. © AudioFile 2009, Portland, Maine

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl-Retail $27.50! Sale Only $17.39!

Friday, June 1st, 2012

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl

The Pioneer Woman Cooks: Recipes from an Accidental Country Girl-Retail $27.50! Sale Only $17.39!

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The Pioneer Woman Cooks: Recipes from an Accidental Country Girl Description:

My name is Ree.

Some folks know me as The Pioneer Woman.

After years of living in Los Angeles, I made a pit stop in my hometown in Oklahoma on the way to a new, exciting life in Chicago. It was during my stay at home that I met Marlboro Man, a mysterious cowboy with steely blue eyes and a muscular, work-honed body. A strict vegetarian, I fell hard and fast, and before I knew it we were married and living on his ranch in the middle of nowhere, taking care of animals, and managing a brood of four young children. I had no idea how I’d wound up there, but I knew it was exactly where I belonged.

The Pioneer Woman Cooks is a homespun collection of photography, rural stories, and scrumptious recipes that have defined my experience in the country. I share many of the delicious cowboy-tested recipes I’ve learned to make during my years as an accidental ranch wife—including Rib-Eye Steak with Whiskey Cream Sauce, Lasagna, Fried Chicken, Patsy’s Blackberry Cobbler, and Cinnamon Rolls—not to mention several “cowgirl-friendly” dishes, such as Sherried Tomato Soup, Olive Cheese Bread, and CrÈme BrÛlÉe. I show my recipes in full color, step-by-step detail, so it’s as easy as pie to follow along.

You’ll also find colorful images of rural life: cows, horses, country kids, and plenty of chaps-wearing cowboys.

I hope you get a kick out of this book of mine. I hope it makes you smile. I hope the recipes bring you recognition, accolades, and marriage proposals. And I hope it encourages even the most harried urban cook to slow down, relish the joys of family, nature, and great food, and enjoy life.

  • Amazon Sales Rank: #111 in Books
  • Published on: 2009-11-01
  • Released on: 2009-10-27
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 256 pages

Features

  • ree drummond
  • pioneer woman
  • cook book
  • 0061658197

Customer Reviews:

step-by-step picture recipes5
In “The Pioneer Woman Cooks: Recipes from an Accidental Country Girl,” Ree Drummond provides step by step recipes in categories like Starters (appetizers), In the Morning (breakfast), Dinner (lunch), Supper (dinner), and Sweets (dessert). There are also bonus sections like Sunday Dinner and Cowboy Dinner Party.

The book is full of colorful photographs, and starts off with an introduction where Drummond tells her story of becoming a country girl and learning southern cooking. Having graduated from a college in L.A., she goes back home with plans to fly to Chicago and start law school. However, her plans are disturbed when she meets Marlboro Man–the character to become her husband and a true cowboy–in an eatery one day. From then on, it’s marriage, four kids, country life, and a long immersion into southern cooking. Throughout the recipes, Drummond includes pictures of her family and her country life.

The recipes themselves are delicious: roasted corn salad, morning cinnamon rolls, sour cream pancakes, buttermilk biscuits, onion rings, meatloaf, fried chicken, spicy pulled pork, flat apple pie, chocolate sheet cake, blackberry cobbler, and etc. Those familiar with Drummond’s blog–which she briefly mentions in the book–may have known Ree’s kitchen style, but for me it was a discovery. I was especially impressed by the fact that for each recipe, Drummond actually provides pictures of each step to supplement the text. As a beginning cook, I found this very helpful.

Initially, I was attracted to this book because of its cover, but I found the contents are equally as good. Recommended for anybody who wants to expand their cooking knowledge or simply loves southern cuisine.

My new favorite cookbook!5
Being a new wife who had NO idea how to cook, I started searching the internet endlessly looking for recipes that I could actually serve to my picky, meat and potatos eatin’ husband. I came across Ree’s blog about a year and a half ago, and have been a daily reader since. She has made cooking fun for me, and not just a chore like I used to think of it. Her charm makes it seem like you’re cooking (or in my case, learning to cook) with a friend, rather than just reading a boring description of a recipe. I quickly saw the advantages of the step by step photos that Ree uses on her blog, and also in this cookbook. In most of my cooking expierences, I would always wonder “is this how it’s supposed to look?!” or “am I doing this right?”. The step by step pictures have eliminated that worry for me. It’s wonderful to feel somewhat competent in the kitchen now, and that’s all thanks to Ree. I know that if I make one of Ree’s recipes, it’s guaranteed to be a success.
I think the best part of this cookbook is that the recipes are geared towards the home cook. I often buy cookbooks and usually there are only a handful of recipes that I would even try to serve to my family. With this book, I could see myself serving every one. And of course, they are delicious - and that’s really the most important part.

A compilation4
This is a great book. It’s beautiful, well written, and the recipes are fantastic. It makes an awesome addition to most kitchens.

The big downside? There’s not much in this book that you isn’t already on her website. There are some additions, but the bulk of the book is a compilation of things found on her blog. I was hoping for more new stuff. It makes a great gift for a huge PW fan or for someone who isn’t internet savvy. I am glad I bought the book, I’d rather have this beautiful hard cover piece of kitchen art than a bunch of printed-from-the-internet recipes.

From Publishers Weekly
Blogger-turned-author Drummond gives readers a slice of frontier life in this likeable-enough collection of recipes and dispatches from the Oklahoma ranch she shares with her husband and children. Replicating the step-by-step photography that made her blog such a hit, Drummond walks readers through dishes ranging from simple-Guacamole, Chili, Artichoke Dip-to more complex, such as from-scratch Cinnamon Rolls and Sherried Tomato Soup. Drummond’s careful coaching will help anyone intimidated by the kitchen fearlessly crank out favorites like Chicken Fried Steak, Meat Loaf and Rib Eye Steak with Whiskey Cream Sauce. While the recipes are reliable home cooking standards, relentless references to her husband, known as the Marlboro Man, range from distracting to juvenile, giving what could have been a comfort food classic the feel of a junior-high class project.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

Review
#1 Denver Post Bestseller (Denver Post )

#1 New York Times Bestseller (New York Times )

#29 USA Today Bestseller (USA Today )

#5 Wall Street Journal Bestseller (Wall Street Journal )

#6 Publishers Weekly Bestseller (Publishers Weekly )

#7 Washington Post Bestseller (Washington Post )

#9 Mountains and Plains Independent Booksellers Association Bestseller (MPIBA )

an Amazon Customer Favorite Cookbook (Amazon.com )

“Drummond invites fans into her world with irresistible recipes and photos…. Here’s a mom of four who can turn out a Perfect Pot Roast and make feasts for girlfriends that start with sangria and finish with crème brûlée. It’s sweet and seductive: You’ll want to plunge right in.” (People )

“Drummond’s writing style is closer to a good friend dishing out advice than an expert telling people want to do.” (Denver Daily News )

“Jokey and irresistible. Drummond’s…appreciation for something as simple as well-made pico de gallo is infectious. Such attentiveness to basic cooking skills makes the book entertaining and useful.” (New York Times Gift Guide )

“Who needs Julia Child? I’ve got Pioneer Woman.” (Baltimore Sun )

“[Ree Drummond is] funny, enthusiastic and self-deprecating, making the book appeal to pavement-pounders and pioneer types alike [with] recipes like steak with whiskey cream sauce, leek and potato pizza and pico de gallo. As a portrait of a real American family kitchen, it works.” (New York Times )

“[Ree Drummond] whips up mouthwatering meals with easy-to-find ingredients (she’s miles away from restaurants and supermarkets) and shares what living in a not-so-little house on the prairie is really all about. ” (People )

About the Author

Ree Drummond began blogging in 2006 and has built www.ThePioneerWoman.com into an award-winning website, where she shares recipes, showcases her photography, and documents her hilarious transition from city life to ranch wife. Ree lives on a working cattle ranch near Pawhuska, Oklahoma, with her husband, Ladd, and their four ranch hands.